Calidad de la merluza- correlación de los índices químicos de alteración con el exámen organoléptico / (Registro nro. 3428)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01118nam a22002777a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | IBMPAS |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250730093945.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250730b |||||||| |||| 00| 0 spa d |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | 01 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 614 |
| Personal name | Tedeschi, Carlos C. |
| 245 ## - TITLE STATEMENT | |
| Title | Calidad de la merluza- correlación de los índices químicos de alteración con el exámen organoléptico / |
| Statement of responsibility, etc | Carlos C. Tedeschi ; Elías Kogan / |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Mar del Plata : |
| Name of publisher, distributor, etc | F.A.O, |
| Date of publication, distribution, etc | 1974 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 29 p. |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| 9 (RLIN) | 586 |
| Title | Documento Técnico Preliminar ; |
| Number of part/section of a work | N°37 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | MERLUZA |
| General subdivision | CALIDAD |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 615 |
| Topical term or geographic name as entry element | PESQUERIAS |
| General subdivision | CALIDAD |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 616 |
| Topical term or geographic name as entry element | PECES |
| General subdivision | CARACTERES ORGANOLEPTICOS |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 617 |
| Topical term or geographic name as entry element | PECES |
| General subdivision | EXAMENES ORGANOLEPTICOS |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 618 |
| Topical term or geographic name as entry element | PECES |
| General subdivision | CALIDAD SANITARIA |
| -- | COMERCIALIZACION |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 620 |
| Topical term or geographic name as entry element | PECES |
| Topical term following geographic name as entry element | INDICE ORGANOLEPTICO DE ALTERACION |
| General subdivision | INDICE ORGANOLEPTICO DE ALTERACION |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 621 |
| Topical term or geographic name as entry element | PECES |
| General subdivision | CONSUMO HUMANO |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 622 |
| Topical term or geographic name as entry element | TECNOLOGIA DE LOS PRODUCTOS PESQUEROS |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 623 |
| Personal name | Kogan, Elías |
| 773 0# - HOST ITEM ENTRY | |
| Host Biblionumber | 3409 |
| Host Itemnumber | 4745 |
| Main entry heading | FAO |
| Place, publisher, and date of publication | S/L F.A.O, 1970- |
| Title | Proyecto de Desarrollo Pesquero. Documento Informativo / |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Publicación Periódica |
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